Jamaican curry goat is a popular dish that's bursting with flavor and spices. This delicious dish is a staple in Jamaican cuisine and is enjoyed around the world. If you're looking to try your hand at making this flavorful dish, look no further. In this blog, we'll provide you with a step-by-step recipe on how to make delicious Jamaican curry goat. 
Delicious Jamaican Curry Goat
Ingredients:
- 2 lbs. goat meat, cut into small pieces
- 2 tbsp. Jamaican curry powder
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 tsp. thyme
- 1 scotch bonnet pepper, chopped
- 2 tbsp. vegetable oil
- 1 cup coconut milk
- 2 cups water
- Salt and pepper to taste
Instructions:
1. In a large bowl, season the goat meat with curry powder, thyme, salt, and pepper. Mix well and let sit for at least 1 hour (or overnight for more flavorful meat).
2. In a large pot or Dutch oven, heat vegetable oil over medium heat. Add chopped onion and minced garlic, and sauté until onions are translucent.
3. Add seasoned goat meat to the pot and stir until meat is browned on all sides.
4. Add chopped scotch bonnet pepper, coconut milk, and water to the pot. Stir to combine.
5. Reduce heat to low, cover the pot, and let simmer for 2-3 hours, or until the meat is tender and falls off the bone.
6. Taste and adjust seasoning as needed. Serve hot with rice and peas, or your favorite side dish.
Precautions:
- Be careful when handling scotch bonnet peppers, as they are extremely spicy. Wear gloves or wash hands thoroughly after handling.
- Make sure to cook the goat meat until it is tender and falls off the bone to avoid any toughness.
FAQs:
1. Can I substitute goat meat for another type of meat?
While goat meat is traditional for this dish, you can substitute it with beef or lamb if preferred.
2. How spicy is Jamaican curry goat?
Jamaican curry goat is known for its spiciness, but you can adjust the level of heat by adding more or less scotch bonnet pepper.
3. How long can I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Hashtags: #JamaicanCurryGoat #CaribbeanFood #DeliciousRecipes #SpicyFood #GoatMeat #Foodie #FoodBlog #FoodLover #RecipeIdeas #CurryLovers.