Looking for an irresistible game day snack that's sure to score big with your family and friends? Look no further than these mouthwatering Buffalo Chicken Bites! These bite-sized, flavor-packed morsels are perfect for parties, gatherings, or simply when you're in the mood for something scrumptious. In this blog, we'll walk you through the steps to create these tasty treats, complete with ingredients, instructions, precautions, nutritional information, frequently asked questions, and more.
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Buffalo Chicken Bites
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/2 cup all-purpose flour
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1/2 cup Buffalo hot sauce
- 1/4 cup unsalted butter, melted
- Optional: Ranch or blue cheese dressing for dipping
Instructions
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or a silicone baking mat.
2. In a shallow dish, combine the flour, paprika, garlic powder, black pepper, and salt.
3. In another shallow dish, beat the eggs.
4. In a third shallow dish, spread out the panko breadcrumbs.
5. Dip each chicken bite into the flour mixture, then the beaten eggs, and finally coat them with the panko breadcrumbs. Make sure each piece is well-coated.
6. Place the breaded chicken bites onto the prepared baking sheet, spacing them out evenly.
7. Bake the chicken bites for 20-25 minutes, or until they are cooked through and golden brown.
8. While the chicken bites are baking, mix together the Buffalo hot sauce and melted butter in a large bowl.
9. Remove the chicken bites from the oven and carefully toss them in the sauce mixture until each piece is evenly coated.
10. Serve the Buffalo Chicken Bites with your favorite dipping sauce, such as ranch or blue cheese dressing.
Precautions
- Ensure that the chicken is cooked through to avoid the risk of foodborne illness. The internal temperature should reach 165°F (74°C).
- Be cautious when handling hot sauce, as it can cause irritation if it comes into contact with your eyes or sensitive skin. Wear gloves if necessary.
Nutritional Value (per serving)
- Calories: 210
- Protein: 16g
- Carbohydrates: 14g
- Fat: 9g
- Saturated Fat: 4g
- Cholesterol: 80mg
- Sodium: 550mg
- Fiber: 1g
- Sugar: 1g
FAQs:
Q: Can I use a different type of hot sauce?
A: Yes, you can substitute your favorite hot sauce for the Buffalo hot sauce. Be aware that different hot sauces have varying levels of heat, so adjust the amount you use based on your personal preference.
Q: Can I make these Buffalo Chicken Bites in an air fryer?
A: Absolutely! To make these chicken bites in an air fryer, preheat your air fryer to 400°F (200°C) and cook the breaded chicken bites for 12-15 minutes, or until cooked through and crispy. Then toss them in the sauce mixture as instructed.
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