Grilled Vegetable Salad Recipe: An Easy and Healthy Summer Meal Idea

 If you're looking for a delicious and healthy summer meal idea, look no further than this grilled vegetable salad recipe. Packed with fresh and colorful veggies, this salad is perfect for lunch, dinner, or even meal prep. Plus, it's easy to make and bursting with flavor.  

Grilled Vegetable Salad Recipe
Grilled Vegetable Salad Recipe


Ingredients:

- 2 red onions, sliced

- 2 bell peppers, sliced

- 2 zucchini, sliced

- 2 ears of corn, husked

- 2 cups cherry tomatoes

- 4 cups mixed greens

- 1/2 cup crumbled feta cheese

- 1/4 cup olive oil

- 1/4 cup balsamic vinegar

- Salt and pepper to taste


Instructions:

1. Preheat your grill to medium-high heat.

2. Brush the sliced onions, bell peppers, and zucchini with olive oil and season with salt and pepper.

3. Grill the vegetables for 5-7 minutes per side, or until they are lightly charred and tender.

4. Grill the corn for 10-15 minutes, turning occasionally, until lightly charred and cooked through.

5. Remove the vegetables and corn from the grill and let them cool slightly.

6. Cut the kernels off the corn and add them to a large bowl along with the grilled vegetables, cherry tomatoes, and mixed greens.

7. In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and pepper to taste.

8. Drizzle the dressing over the salad and toss to combine. Sprinkle with crumbled feta cheese and serve.


Precautions: Be careful when handling hot grilled vegetables and corn. Use tongs or a spatula to remove them from the grill and let them cool slightly before handling.


FAQs:

Q: Can I use different vegetables in this salad?

A: Absolutely! Feel free to use any vegetables that grill well, such as eggplant or mushrooms.

Q: Can I make this salad ahead of time?

A: Yes! You can grill the vegetables and corn ahead of time and store them in the refrigerator until you're ready to assemble the salad. 

Tags: Grilled vegetables, Salad recipes, Summer salads, Healthy salads, Grilling, Vegetarian recipes, Easy recipes, Meal prep, Balsamic vinegar, Feta cheese, Red onions, Bell peppers, Zucchini, Corn, Tomatoes

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